Results from International Food Contest 2023
The three winners of International Dairy Contest 2023 are:
Liquid Milk: ísey Skyr Crème Brûlée fra MS. Selfossi
This Skyr creme brulé is a delicious and healthy dairy product that originates from the beautiful island of Iceland. Skyr has a creamy consistency that melts in your mouth, and it has a mild tangy flavor that is perfectly complemented by a hint of creme brulé. Skyr is not just a delicious dessert; it can also be enjoyed as a healthy snack at any time of the day.
Butter and spreadables: Lurpak unsalted from Holstebro Mejeri
This Lurpak product is an exquisite taste experience that balances mild acidity with a pure and delicate flavor. With its perfect texture and buttery smooth consistency, Lurpak is ideal for both frying and baking. Its versatility makes it food's best friend, enhancing the flavor of any dish and making every meal unforgettable.
Cheese: Danablue 60+ Øko from Drøsbro Mejeri
Here we have a delicate blue cheese that offers an intense flavor experience. With its bold taste that balances sharpness, tanginess, saltiness, and sweetness, this cheese is a treasure trove of flavor nuances. The cheese's appearance is also a feast for the eyes. Its impressive structure and beautiful colors make it a pleasure to present at any cheese buffet or as an exquisite part of a culinary experience.
Here you can find the results for the individual teams:
Pictures of the three winners of the International Dairy Contest
The Price of Honour winners