Grading of dairy products will take place on Monday 30th September 2019.
Grading of products will take place on Monday 30th September 2019 at MCH Messecenter Herning.
Class winners participate in the International Dairy Contest where the best product in each category (Cheese, Butter & Spreadables, Liquid milk products) will become champion.
Danish Dairy Contest winners were published on Tuesday 1st October 2019 in connection with the opening of the exhibition, and class winners received their prizes on Wednesday 2nd October 2019.
A specific set of rules apply to grading.
Check our information leaflet for further info (box).